Category Bengali

Chanar Payesh – Cottage cheese pudding two ways

When it comes to sweets, bengali sweets are in a league of their own, with virtually no contenders.  The usage of cottage cheese for the preparation of these delicacies is time-consuming but is worth the effort put in. It’s a play on different forms of milk like cream, fresh cheese or simply reduced milk. To […]

Babumoshai’s treat

I had been eyeing a joint that serves authetic bengali food and after weighing the options available, I chose to pick Oh! Calcutta for all that feasting. Surrounded by  numerous office buildings and the crowed Nehru Place, I came to know of this specialty restaurant quite late though this place is a stone throw distance from my brother’s […]